Use to flavor all dishes, more easily digested than fresh garlic.
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Price: 10.00/100g.
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Uses: herbal teas, marinades, salads, pork,...
Ideal for flavouring raclettes, fondues and...
Rich in vitamins, thirst-quenching herbal tea,...
Ingredients: onion, sweet and hot chillies,...
hot pepper! for meats, sauces, vegetables,...
Use: infuse in oil to color and flavor rice...
Brief, delicate spiciness, followed by exotic...
Use: bouquet garni, gingerbread, pastries,...
Use: for meat dishes, soups, vegetable purées,...
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