Cart 0 Product Products (empty)

No products

To be determined Shipping

CHF 0,00 Total

Product successfully added to your shopping cart

Quantity

Total

There are 0 items in your cart. There is 1 item in your cart.

Total products

Total shipping To be determined

Total

Continue shopping Proceed to checkout

Menu

Graines à roussir

View larger

Scorching seeds

Reference:

Ingredients: cumin, aniseed, ajowan, fenugreek, nigella...

Use: meats, sauces, salads, vinaigrettes. Lightly heat the seeds in a dry frying pan to release all their aromas. Then add the foods of your choice.

Origin: Nepal.

Price: 12.00/100g.

Print

CHF 6,00 tax incl.

Quantity

Quantity

Customers who bought this product also bought:

Chai Pure

Spice blend for a chai-style tea without the...

Add to cart
Laurel leaves

For flavouring bouquets garnis,...

Add to cart
Lime powder

Use: salads, white meats, fish, desserts,...

Add to cart
Khmer Red Curry

Ingredients: lemongrass, sweet long red pepper,...

Add to cart
Plancha & co

Ingredients: garlic, coriander, rosemary,...

Add to cart
Fishmonger's...

Ingredients: dill, parsley, pink berries,...

Add to cart
Ground mace...

Mace is the husk that surrounds nutmeg. With a...

Add to cart
Hawaiian Red...

Unrefined sea salt to which a red volcanic clay...

Add to cart
Cumin seeds

Use: for all types of cooking. Origin: India....

Add to cart

30 other products in the same category: