Use: Reminiscent of thyme and cumin, for Indian, Lebanese and vegetarian cuisine.
Price: 6.00/100g.
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Use: for meat dishes, soups, vegetable purées,...
Use: mulled wines, cooked pear and apple...
A treasure trove of herbal tea, rich in...
Ingredients: mango, black salt, cardamom, mace,...
Use: for all types of cooking. Origin: India....
Ingredients: chili, paprika, turmeric,...
Use: in cookies mixed with cinnamon, in stews,...
Ingredients: turmeric, coriander, nutmeg,...
Use: pastries, desserts, mulled wine, liqueurs,...
For goulash, stews, chicken, white meats,...
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