Use: Reminiscent of thyme and cumin, for Indian, Lebanese and vegetarian cuisine.
Price: 6.00/100g.
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Replaces fresh bell pepper without its...
Brief, delicate spiciness, followed by exotic...
Use: pastries, desserts, mulled wine, liqueurs,...
A treasure trove of herbal tea, rich in...
Use: like nutmeg. With its scent of vanilla and...
Use: for all types of cooking. Origin: India....
Use: Pastries, gingerbread, herbal teas, soups,...
Sweet, fruity, aromatic and slightly piquant...
A blend of Indian condiments and spices. The...
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