Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
CHF 0,00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
View larger
Anise
Use: Pastries, gingerbread, herbal teas, soups, sauces, game and salads. Excellent as an infusion for its digestive and stimulating qualities.
Price: 8.00/100g.
Customers who bought this product also bought:
-
Yellow mustard
Use whole or ground in marinades, vinaigrettes...
-
Ground ginger
Uses: herbal teas, marinades, salads, pork,...
-
Laurel leaves
For flavouring bouquets garnis,...
-
Hot paprika
For goulash, stews, chicken, white meats,...
-
Garam masala...
Ingredients: timut, cumin, fennel, cinnamon...
-
Colombo
Ingredients: turmeric, mustard seed, black...
-
Salad and...
Ingredients: garlic, basil, coriander,...
-
Black Kampot...
Its intense yet mild taste reveals floral notes...
-
Sumac
Fruity spice with an acidic yet delicate...
-
Mild island...
Ingredients: turmeric, cumin, pepper,...
30 other products in the same category:
-
Black cardamom
-
Sumac
-
Coriander seeds
-
Ground coriander
-
Onion semolina
-
Crushed garlic
-
Nigella
-
Salad seeds
-
Scorching seeds
-
Black sesame
-
Golden sesame
-
Ajowan
-
Cumin seeds
-
Roucou
-
Blue poppy
-
Orange powder
-
Orange peel
-
Lime powder
-
Lemon peel
-
Juniper
-
Lemon Verbena
-
Ground ginger
-
Crushed ginger
-
Whole mace
-
Wild Nepalese ground...
-
Ground cumin
-
Combawa powder
-
Combawa leaf
-
Cinnamon stick
-
Laurel leaves
Nova - Premium Prestashop template
