A classic of Sri Lankan cuisine, this roasted black curry is perfect for lentil dhal, grilled fish and meat, and pan-fried vegetables.
Ingredients: coriander, cumin, black pepper, cloves, green cardamom, fennel, nigella.
Price: 14.-/100g
This product is no longer in stock
Availability date:
Ingredients: salt, black pepper, onion, smoked...
Use: meats in sauce, game, pâtés, marinades,...
Spice blend for a chai-style tea without the...
Price: 9.- / per 100 g.
Ingredients: cinnamon, ginger, nutmeg, pepper,...
Black salt is used in the cuisines of South...
Use: salads, white meats, fish, desserts,...
Use: pastries, desserts, mulled wine, liqueurs,...
Ingredients: paprika, garlic, salt, thyme,...
Wild ground cinnamon with a wonderful...
Nova - Premium Prestashop template