Macis ou Fleur de Muscade View larger

Ground mace or nutmeg flower

Mace is the husk that surrounds nutmeg. With a more intense and refined fragrance, it is used in the same way. Flavors fish, poultry and veal dishes, as well as pasta dishes. Delicious in stews, egg dishes, sauces and purées.

Origin: Indonesia.

Price: 16.00/100g.

CHF 8,01 tax incl.

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