This unique river salt comes from the Peruvian Andes. Water from a highly saline spring at an altitude of almost 3,500 m is directed into some 1,500 terraced basins, where it is harvested. Use as a fleur de sel.
Price: 9.-/ per 100 g.
Origin: Peru.
This product is no longer in stock
Availability date:
Also known as lemon-grass, it can be used in...
A wonderfully aromatic spice, it enhances rice...
Native to the Malaysian state of Sarawak on the...
Ingredients: garlic, coriander, rosemary,...
From the same family (Xanthoxylum) as Sichuan...
Ingredients: onion, cubeb pepper,...
Mild flavor, very pleasant on the palate. Used...
Ingredients: turmeric, green anise, cumin,...
Also known as Ketshu pepper, this superb pepper...
Use: like nutmeg. With its scent of vanilla and...
Nova - Premium Prestashop template