Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
CHF 0,00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
View larger
Dal & soup masala Nepal
Ingredients: turmeric, coriander, nutmeg, garlic, ajowan, onion, black salt, cloves, fenugreek, cumin, black pepper, mango, ginger.
Use: lentils and soups, also for all curry preparations.
Price: 11.00/100 g.
Customers who bought this product also bought:
-
Colombo
Ingredients: turmeric, mustard seed, black...
-
Ground ginger
Uses: herbal teas, marinades, salads, pork,...
-
Pasta e Pizza
Ingredients: basil, tomato, salt, paprika,...
-
Star anise
Uses: pork, chicken, duck, leeks, pumpkin,...
-
Khmer Green...
Ingredients: lemongrass, green sweet long...
-
Bhutanese...
A fresh flavor with a strong lemon scent Uses:...
-
Turmeric
This delicate, coloring turmeric is the ideal...
-
Tellichery...
Extremely fine, aromatic pepper with a woody...
-
Provence herbs
Ingredients: thyme, rosemary, basil, oregano,...
-
Black cardamom
Use: bouquet garni, gingerbread, pastries,...
30 other products in the same category:
-
Gingerbread mix
-
Thai green curry
-
Spicy island curry
-
Mild island curry
-
Thai Red Curry
-
Khmer Green Curry
-
Colombo
-
Chicken curry masala...
-
tandoori masala
-
Garam masala from Nepal
-
Tajine mix
-
Chana masala Nepal
-
Chaat masala Nepal
-
Yogurt & lassi masala...
-
Khmer Red Curry
-
Raz el hanout
-
TexMex spices
-
Spices for Guacamole
-
Zaatar
-
Soljanka blend
-
Rice & co
-
Four-spice blend
-
Chinese five-spice
-
Baharat
-
Vadouvan
-
Farigoulo
-
Advieh
-
The Swiss
-
Roasted Black Curry
-
Shichimi Togarashi
Nova - Premium Prestashop template
