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Massala vert

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Khmer Green Curry

Ingredients: lemongrass, green sweet long chilli, turmeric, green Kampot pepper, fleur de sel, spices. .

Use: poultry, fish, vegetables, green curry paste, etc...

Origin: Kampot, Cambodia.

Price: 18.00/100g.

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CHF 9,00 tax incl.

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