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Breton curry

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Breton curry

Ingredients: turmeric, nori, coriander, dulce, sea lettuce, cumin, fennel, black pepper, mustard, fenugreek, ginger, cinnamon, cloves, cardamom.

Origin: France

Use: fish, shellfish and vegetable curries

Price: 11.00/100 g.

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CHF 5,50 tax incl.

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