Its intense yet mild taste reveals floral notes of eucalyptus and fresh...
High-quality pepper with powerful, mild, fruity aromas. Use: grilled red...
A pepper with character, harvested at optimum maturity from volcanic soil, this jewel from the Melanesian archipelago is a perfect match for all your dishes. Use: meat, vegetables, etc. Origin: Vanuatu. Price: 20.00/100 g.
A treasure trove of herbal tea, rich in minerals, vitamins, trace elements and chlorophyll. Depurative, diuretic, anti-rheumatic, anti-inflammatory, remineralizing, anti-oxidant, Price: 8.00/100 g.
This unique river salt comes from the Peruvian Andes. Water from a highly saline spring at an altitude of almost 3,500 m is directed into some 1,500 terraced basins, where it is harvested. Use as a fleur de sel. Price: 9.-/ per 100 g. Origin: Peru.
Ingredients: paprika, turmeric, garlic, salt, allspice, onion, lovage, lemon zest, bay leaf, ginger, basil, hot pepper. Use: soups, goulash, stews, Russian cuisine. Price: 10.00/100 g.
A surprisingly fresh pepper with powerful notes of citrus, citron, mint and eucalyptus. Use: shellfish, white meats, white sauces, pasta, rice, steamed vegetables, mushrooms, salads, desserts, etc. Origin: Putumayo, Colombia. Price: 22.00/100 g.
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