Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
CHF 0,00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
View larger
Bahia black pepper
Aniseed and woody flavors that will bring out the best in all red meats or sublimate a simple pan-fried vegetable dish.
Origin: Brazil.
Price: 12.00/100 g.
Customers who bought this product also bought:
-
Tulsi
Use: infuse for 5 to 15 minutes. Ideal for...
-
Fishmonger's...
Ingredients: dill, parsley, pink berries,...
-
Ground cumin
Use: for all types of cooking. Origin: India....
-
Voatsiperife...
A sublime, top-of-the-range wild pepper,...
-
Spices for...
Ingredients: onion, sweet and hot chillies,...
-
Cajun blend
Ingredients: paprika, thyme, oregano, black...
-
Rasavat...
Warm and long on the palate, Rasavat is one of...
-
Ground...
Cambodian cinnamon, with a round, powerful...
-
Garam masala...
Ingredients: timut, cumin, fennel, cinnamon...
-
Sarawak...
Native to the Malaysian state of Sarawak on the...
30 other products in the same category:
-
Voatsiperifery Red Pepper
-
Gorilla Pepper
-
Sichuan pepper
-
Green Sichuan pepper
-
Makh Khen Wild Berries
-
Timut pepper
-
Siltimur
-
Tasmanian pepper
-
Tellichery pepper
-
Jamaican pepper
-
White Penja pepper
-
Cubeb
-
Guinea pepper
-
Sarawak white pepper
-
Sarawak black pepper
-
Vietnamese black pepper
-
Malabar pepper
-
Madagascar black pepper
-
Rasavat Black Pepper
-
Java Long Pepper
-
Selim pepper
-
Island mix
-
Medieval mix
-
Pink berries
-
Green pepper
-
Vanuatu black pepper
-
Bucay Black Pepper
-
Putumayo black pepper
-
Putumayo red pepper
-
Putumayo white pepper
Nova - Premium Prestashop template
