Warm and long on the palate, Rasavat is one of the great peppers. Perfect for all dishes, especially sauces, vegetables and pies.
Origin: Sri Lanka.
Price: 16.00/100 g.
This product is no longer in stock
Availability date:
Use: for meat dishes, soups, vegetable purées,...
This unique river salt comes from the Peruvian...
Native to the Malaysian state of Sarawak on the...
Use instead of fresh onions. Origin: Nepal....
Use: like nutmeg. With its scent of vanilla and...
Warm, gourmand notes of cocoa, tobacco and...
Also known as lemon-grass, it can be used in...
Ingredients: Camargue salt, Espelette pepper...
Selim pepper, xylopia aethiopica, with its...
Nova - Premium Prestashop template