Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
CHF 0,00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
View larger
Vietnamese black pepper
Very aromatic pepper with a spicy bite.
Use : white meats, fish and vegetables.
Origin: Nam Bô province, Vietnam.
Price: 14.00/100 g.
Customers who bought this product also bought:
-
Madras curry
Ingredients: turmeric, coriander, cumin,...
-
Makh Khen...
Brief, delicate spiciness, followed by exotic...
-
Spices for...
Ingredients: cinnamon, aniseed, fennel,...
-
Pasta e Pizza
Ingredients: basil, tomato, salt, paprika,...
-
Lemon Verbena
A delicious, multi-talented plant for both...
-
Turmeric
This delicate, coloring turmeric is the ideal...
-
Gorilla Pepper
Also known as Ketshu pepper, this superb pepper...
-
Cubeb
Fine, fresh and powerful aroma. Use:...
-
Green pepper
Fruiter and less pungent than black pepper....
-
Onion semolina
Use instead of fresh onions. Origin: Nepal....
30 other products in the same category:
-
Voatsiperifery Red Pepper
-
Gorilla Pepper
-
Sichuan pepper
-
Green Sichuan pepper
-
Makh Khen Wild Berries
-
Timut pepper
-
Siltimur
-
Tasmanian pepper
-
Tellichery pepper
-
Jamaican pepper
-
White Penja pepper
-
Cubeb
-
Guinea pepper
-
Sarawak white pepper
-
Sarawak black pepper
-
Malabar pepper
-
Madagascar black pepper
-
Rasavat Black Pepper
-
Java Long Pepper
-
Selim pepper
-
Island mix
-
Medieval mix
-
Pink berries
-
Green pepper
-
Vanuatu black pepper
-
Bucay Black Pepper
-
Putumayo black pepper
-
Putumayo red pepper
-
Putumayo white pepper
-
Bahia white pepper
Nova - Premium Prestashop template
