Cart
0
Product
Products
(empty)
No products
To be determined
Shipping
CHF 0,00
Total
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart.
There is 1 item in your cart.
Total products
Total shipping
To be determined
Total
View larger
Vietnamese black pepper
Very aromatic pepper with a spicy bite.
Use : white meats, fish and vegetables.
Origin: Nam Bô province, Vietnam.
Price: 14.00/100 g.
Customers who bought this product also bought:
-
Cumin seeds
Use: for all types of cooking. Origin: India....
-
Cubeb
Fine, fresh and powerful aroma. Use:...
-
Black cardamom
Use: bouquet garni, gingerbread, pastries,...
-
Iran blue salt
Aesthetic and fragrant, the color of its blue...
-
Island mix
Ingredients: black pepper, white pepper and...
-
Chicken...
Ingredients: ginger, cloves, cinnamon, mace,...
-
Selim pepper
Selim pepper, xylopia aethiopica, with its...
-
Sumac
Fruity spice with an acidic yet delicate...
-
Guinea pepper
It goes particularly well with vegetable...
-
Pasta e Pizza
Ingredients: basil, tomato, salt, paprika,...
30 other products in the same category:
-
Voatsiperifery Red Pepper
-
Gorilla Pepper
-
Sichuan pepper
-
Green Sichuan pepper
-
Makh Khen Wild Berries
-
Timut pepper
-
Siltimur
-
Tasmanian pepper
-
Tellichery pepper
-
Jamaican pepper
-
White Penja pepper
-
Cubeb
-
Guinea pepper
-
Sarawak white pepper
-
Sarawak black pepper
-
Malabar pepper
-
Madagascar black pepper
-
Rasavat Black Pepper
-
Java Long Pepper
-
Selim pepper
-
Island mix
-
Medieval mix
-
Pink berries
-
Green pepper
-
Vanuatu black pepper
-
Bucay Black Pepper
-
Putumayo black pepper
-
Putumayo red pepper
-
Putumayo white pepper
-
Bahia white pepper
Nova - Premium Prestashop template
